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Unscramble Words
zeppole
Definitions
[], (Noun)
Definitions:
- Especially in Italian and Italian-American cookery: pastries consisting of fried balls or rings of dough, typically topped with powdered sugar and often containing a filling of custard, cream, etc.
Phrases:
Origin
:
mid 19th century; earliest use found in The Penny Magazine. In some forms from Italian zeppoli, plural of zeppolo, variant of zeppola
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definition by Oxford Dictionaries